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</div>When it comes to quality control testing and the development of new products, Botanical Reference Materials (BRMs), also known as Herbal References are critically important. To help companies ultimately obtain all-important FDA approval, the Food and Drug Administration provides in its guidance a recommendation that […]<!-- AddThis Sharing Buttons below -->
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</div>](http://newstaar.com/wp-content/uploads/2021/02/Achillea_millefolium_flowers-100x100.jpg "Herbal Reference Substances are Key to Everyday Products")
Herbal Reference Substances are Key to Everyday Products
07 February 2021 12:54 AM | No Comments -
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</div>A number of industries have, at their core, a need to frequent or even continuous analysis of biological media. These include the medical and pharmaceutical fields, biotech firms, and food and chemical companies. To maintain quality standards and develop new products, these industries rely heavily […]<!-- AddThis Sharing Buttons below -->
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</div>](http://newstaar.com/wp-content/uploads/2020/10/Electrochemical-Biosensor-100x100.jpg "Quality Electrochemical Biosensors are Critical for Medical, Food and Chemical Industry")
Quality Electrochemical Biosensors are Critical for Medical, Food and Chemical Industry
10 October 2020 10:37 PM | No Comments -
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</div>Industrial drum mixers are normally applied to blend mixes of varying viscosities such as adhesive slurries or cement. Some of these mixers have the capability of blending mixes of very different particle sizes such as fruit and ice cream, and gravel and cement slurry. The […]<!-- AddThis Sharing Buttons below -->
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</div>](http://newstaar.com/wp-content/uploads/2020/06/bandeau-sofragir2-100x100.jpg "Company Develops Industrial Mixers Well-Suited for both Fragile and Explosive Products")
Company Develops Industrial Mixers Well-Suited for both Fragile and Explosive Products
06 June 2020 4:20 PM | No Comments
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USDA Archive
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</div>According to information from the U.S. Department of Agriculture, the level of cholesterol in eggs has actually gone down over the last ten years. With the drop in cholesterol levels plus other health benefits of eggs, they are now considered much healthier than in days […]<!-- AddThis Sharing Buttons below -->
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</div>](http://newstaar.com/wp-content/uploads/2011/02/eggs-115x115.jpg "Today’s Eggs are Healthier")
Today’s Eggs are Healthier
Posted on February 9, 2011 | No CommentsAccording to information from the U.S. Department of Agriculture, the level of cholesterol in eggs has actually gone down over the last ten years. With the drop in cholesterol levels plus other health benefits of eggs, they are now considered much healthier than in days […]